Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy bread pudding for breakfast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread pudding is my favorite dessert and I've never tried one with apples! This time of year, I'm craving all sorts of apple and pumpkin treats and your bread pudding has me all excited. A lightly spiced and decadent bread pudding is made healthier using whole wheat bread, less sugar, and adding fruit.
Healthy bread pudding for breakfast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthy bread pudding for breakfast is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy bread pudding for breakfast:
- Make ready 4 slice bread
- Take 1 egg
- Get 220 ml milk
- Prepare 2 tbsp granulated sugar
- Prepare 3/4 tbsp salt
- Take vanilla extract
- Prepare salted butter
- Get raisins
- Take cooking spray
Even if it wasn't in your family's recipe rotation growing up — there's no better time than now to integrate it into yours. You're gonna fall in love'ish with this Healthy'ish Whole Wheat Bread Pudding. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.
Instructions to make Healthy bread pudding for breakfast:
- Prepare two small bowls with cooking spray or salted butter.
- Buttered the slices bread and chop it to 4 parts (square)
- To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
- Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
- Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:
Healthy breakfasts you can whip up fast, including delicious vegan dishes, creamy smoothies, whole grains It tastes like breakfast for dessert, if dessert were healthy. All you need is love — in the form of Turn a classic summer quick bread into oatmeal with this recipe. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Namely, quick and healthy breakfast recipes. One thing I've noticed whenever I look for speedy breakfast ideas is that I always wind up with a lot of toast recipes on my hands.
So that’s going to wrap it up with this exceptional food healthy bread pudding for breakfast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
