Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread pudding. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bread Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Bread Pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook bread pudding using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread Pudding:
- Take 2 tbsp butter, melted
- Get 4 large eggs
- Get 2 cup whole milk
- Make ready 3/4 cup white sugar
- Get 1/2 cup raisins, optional
- Make ready 1 tsp vanilla extract
- Take 1 tsp ground cinnamon
- Make ready 6 slice day old bread
Instructions to make Bread Pudding:
- Preheat oven to 350°.
- Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
- In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
- Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
- Bake for 45 minutes or until bread springs back when lightly touched.
- Enjoy!!
So that is going to wrap this up for this special food bread pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
