Steamed Bread Pudding
Steamed Bread Pudding

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steamed bread pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed Bread Pudding is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Steamed Bread Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have steamed bread pudding using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Bread Pudding:
  1. Take 4 tbsps granulated sugar
  2. Take 2 cups low fat milk
  3. Prepare 2 eggs
  4. Take 1 tbsp vanilla essence
  5. Make ready 5 slices breads
  6. Make ready 100 g raisins
  7. Take 2 tbsps butter
  8. Make ready For the sauce :-
  9. Take 2 tbsp Custard Flour
  10. Take 1 can Evaporated Milk
  11. Prepare 2 tbsp Sugar
  12. Take 2 tsp Vanilla Essence
  13. Prepare 100 ml water
Steps to make Steamed Bread Pudding:
  1. Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over teared bread and let sit for 10 minutes.
  2. In another bowl, pour melted butter then pour prepared breads into it. Sprinkle with raisins. Steam for 45 minutes to 1 hour.
  3. For the sauce: - - Mix together the granulated sugar, custard flour, evaporated milk, water and vanilla essence in a saucepan. Mix it well before stir it over medium heat. Stir together until the sugar is melted and the sauce is thicken.
  4. Pour the sauce over the bread pudding. Serve warm or cold.

So that’s going to wrap it up with this special food steamed bread pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!