Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana & coconut cream pie w/ white chocolate. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Banana & Coconut Cream Pie w/ White Chocolate is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Banana & Coconut Cream Pie w/ White Chocolate is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana & coconut cream pie w/ white chocolate using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana & Coconut Cream Pie w/ White Chocolate:
- Make ready 8 oz cool whip
- Get 8 oz cream cheese
- Get 1/2 C granulated sugar
- Take 2 bananas
- Make ready 1 t coconut extract
- Make ready 2/3 C white chocolate chips
- Take 9 inch graham cracker crust
- Take 1 C toasted coconut
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Instructions to make Banana & Coconut Cream Pie w/ White Chocolate:
- Mix sugar and cream cheese on medium speed with a mixer until light and fluffy.
- Add coconut extract. Mix briefly until blended.
- Fold in cool whip.
- Fold in bananas and white chocolate chips.
- Scoop into graham cracker pie crust.
- Spread toasted coconut across the top. Refrigerate for 2 hours or until cream has stiffened.
- Variations; Goat cheese, Reeses chips, banana extract, melted butter and crushed graham crackers, marshmallows, caramel, butterscotch, vanillla extract, rum extract, chocolate sauce, sour cream, powdered sugar, honey, turbinado sugar, agave,
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