Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, b banana pudding cupcakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
B Banana Pudding Cupcakes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. B Banana Pudding Cupcakes is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Prepare 1 box French Vanilla Cake Mix
- Make ready 1 3/4 oz Instant Banana Cream Pudding
- Prepare 3 Eggs
- Prepare 1/2 cup Water
- Take 1/2 cup Vegetable oil
- Make ready 10 oz Cooking Creme Philadelphia (Original Flavor)
- Make ready 1 cup Smashed Bananas (about 3 regular size bananas)
- Make ready 2 cup Nilla Wafers Crushed
- Get 1/2 cup Water
- Take 8 oz Cool Whip or Frosting of your Choice
Instructions to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that’s going to wrap this up with this special food b banana pudding cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
