Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana and raisin bread pudding. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana and Raisin Bread Pudding is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Banana and Raisin Bread Pudding is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana and Raisin Bread Pudding:
- Take 325 g bread, diced
- Make ready 4 ripe bananas, mashed
- Take 1 tbsp sugar
- Prepare 3 eggs, beaten
- Make ready 1 tbsp sesame seeds
- Make ready 250 ml milk
- Make ready 1 tbsp yoghurt
- Prepare 1 tsp cinnamon
- Prepare 2 tsp vanilla extract
- Get 100 g raisins
Instructions to make Banana and Raisin Bread Pudding:
- On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
- Mash the bananas, with a spoon of sugar.
- Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
- Mix in the bread with the banana mixture and allow to sit for 10min.
- Place in a paper lined loaf tin. Pop in the oven for 60 minutes.
So that’s going to wrap this up for this exceptional food banana and raisin bread pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
