Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, soft banana bread cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft Banana Bread Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Soft Banana Bread Cookies is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have soft banana bread cookies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soft Banana Bread Cookies:
- Make ready 3 large rip bananas
- Take 1 cup Sugar
- Make ready 1 stick Butter
- Make ready 2 Eggs
- Prepare 1 tsp Vanilla
- Make ready 2 cup All purpose flour
- Prepare 1 tsp Baking soda
- Make ready 1 cup Semi sweet chocolate chips
- Take 1 cup Chopped walnuts
Steps to make Soft Banana Bread Cookies:
- Preheat oven to 350
- Beat together butter and aura until light and fluffy. Then add in eggs, vanilla and bananas.
- On low speed mix in flour and baking soda until combined.
- Stir in chocolate chips and walnuts. (Mixture will be very wet)
- Drop by teaspoon full on cookie sheet about 2 inches apart.
- Bake for 9-12 minutes or until edges start to turn a light golden brown color.
So that’s going to wrap this up for this special food soft banana bread cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
