Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate chip banana bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
Chocolate Chip Banana Bread is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate Chip Banana Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip banana bread using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Banana Bread:
- Make ready 180 gr all purpose flour
- Prepare 100 gr granulated sugar
- Prepare 1 tsp baking soda
- Make ready 1/4 tsp salt
- Make ready 3 bananas, mashed
- Prepare 1 large egg, lightly beaten
- Make ready 75 gr unsalted butter, melted
- Prepare 1 tsp vanilla extract
- Prepare 100 gr chocolate chip
I think you could even say the. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular.
Instructions to make Chocolate Chip Banana Bread:
- Preaheat oven to 350°F.
- Grease a loaf pan and dust lightly with flour (tap the excess flour).
- Mix well flour, sugar, baking soda and salt with whisker in a mixing bowl.
- Mix well mashed banana, egg, melted butter and vanila extract with whisker in another bowl.
- Pour banana mixture into flour. Stir until the batter smooth.
- Add in 3/4 of the chocolate chip. Stir it.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chip.
- Bake for 50 minutes or until the toothpick comes out clean.
Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
So that’s going to wrap this up for this special food chocolate chip banana bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
