Chocolate chip banana loaf bread (moist)
Chocolate chip banana loaf bread (moist)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip banana loaf bread (moist). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate chip banana loaf bread (moist) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate chip banana loaf bread (moist) is something which I’ve loved my entire life.

I tried this and it was amazing. How to make Moist Chocolate Chip Banana Loaf This Chocolate Chip Banana Loaf Bread is deliciously moist, sweet and flavorful. This is the BEST chocolate chip banana bread.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip banana loaf bread (moist):
  1. Get 180 g All-purpose flour
  2. Get 100 g sugar
  3. Make ready 1 tsp baking soda
  4. Take 1/4 tsp salt
  5. Take 3 mashed bananas
  6. Take 1 egg (lightly beaten)
  7. Prepare 75 g butter (melted)
  8. Get 1 tsp vanilla extract
  9. Take 100 gr chocolate chips

Add in the chocolate chips and pour the batter into a greased loaf pan. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! Our super moist chocolate chip banana bread recipe is sweet and dense with very ripe bananas and mini chocolate chips. This is the BEST bread recipe Chocolate Chip Banana Bread.

Steps to make Chocolate chip banana loaf bread (moist):
  1. Pre heat oven 350°F
  2. Grease loaf pan with butter or oil.
  3. Mix flour, sugar, baking soda and salt in a mixing bowl.
  4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
  5. Pour banana mixture into flour. Stir until the batter becomes smooth.
  6. Add 3/4 of the chocolate chips. Stir.
  7. Pour the batter into the pan.
  8. Sprinkle with the remaining chocolate chips.
  9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

I have to admit, I get a little excited when I see my bananas start to get those pretty little black spots on the peel. My family loves really moist banana bread.and, of course, chocolate! Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan.

So that is going to wrap this up with this special food chocolate chip banana loaf bread (moist) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!