Zucchini Eggplant Banana Bread
Zucchini Eggplant Banana Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zucchini eggplant banana bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Eggplant Banana Bread is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Zucchini Eggplant Banana Bread is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Eggplant Banana Bread:
  1. Get 4 large eggs
  2. Prepare 2/3 cup granulated sugar
  3. Prepare 1 cup light brown sugar
  4. Take 1/2 cup melted butter, cooled
  5. Get 1/2 cup canola oil
  6. Prepare 1 tbsp vanilla extract
  7. Get 1 cup seeded, grated, unpeeled zucchini
  8. Make ready 1 cup mashed banana
  9. Take 1 cup peeled, grated eggplant (seeds are ok)
  10. Make ready 2 1/2 cup all-purpose flour
  11. Take 1 1/2 tsp ground cinnamon
  12. Make ready 1/4 tsp ground ginger
  13. Take 1/4 tsp ground nutmeg
  14. Make ready 1 tsp baking soda
  15. Make ready 1/4 tsp baking powder
  16. Get 1/2 tsp salt
  17. Get 1 tsp lemon zest (fresh is best)
  18. Prepare optional:
  19. Make ready 1/2 cup chopped walnuts, pine nuts or dried cranberries
  20. Prepare topping:
  21. Take 1/2 cup granulated sugar for sprinkling, also optional.
Steps to make Zucchini Eggplant Banana Bread:
  1. Preheat oven to 325°F
  2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
  3. Wisk in butter, oil and vanilla. Set aside.
  4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
  5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
  6. Divide the batter between two smaller sized greased or sprayed loaf pans.
  7. Sprinkle tops with sugar.
  8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
  9. Cool and serve.

So that is going to wrap it up with this special food zucchini eggplant banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!