Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, upside down banana bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Upside Down Banana Bread is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Upside Down Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have upside down banana bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Upside Down Banana Bread:
- Take 8 bananas
- Get 65 g butter
- Make ready 3 eggs
- Get 65 g white sugar
- Take 130 g plain flour
- Prepare 130 g brown sugar
- Take 1 tbsp cinnamon
- Prepare 2 tbsp olive oil
Instructions to make Upside Down Banana Bread:
- Mash 6 bananas in a bowl.
- Add in eggs, olive oil, white sugar and cinnamon. Mix well.
- Add in the flour and mix.
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
- Take it out and let it cool. Keeping it in the tin.
- Flip it upside down and serve.
So that is going to wrap this up for this special food upside down banana bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
