Healthy whole wheat banana bread
Healthy whole wheat banana bread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy whole wheat banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Healthy whole wheat banana bread is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Healthy whole wheat banana bread is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook healthy whole wheat banana bread using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy whole wheat banana bread:
  1. Prepare 2 cups mashed very ripe bananas
  2. Prepare 4 tablespoons honey
  3. Prepare 4 tablespoons oil
  4. Prepare 2 large eggs
  5. Get 2 tsp vanilla extract
  6. Get 2 tablespoons milk
  7. Get 2 cups whole wheat flour
  8. Get 3 teaspoons baking powder
  9. Get Pinch salt
  10. Prepare 1 cup chopped walnuts

I loved this rich and healthy banana bread. I used a little more banana and replaced the oil with applesauce, making it a little more healthy. This plant-based banana bread recipe is kid friendly and a fan-favorite for good reason - it's delicious! Whole Wheat Greek Yogurt Banana Bread.

Instructions to make Healthy whole wheat banana bread:
  1. Preheat oven to 350F and grease a 9x 5 inch large loaf pan
  2. In a large bowl, mix together flour, salt, walnuts, baking powder
  3. In another bowl, mix together mashed bananas, egg, milk, vanilla, oil, and honey until combined
  4. Pour wet ingredient mixture into the dry and mix with a spatula just until combined (do NOT over mix!)
  5. Pour batter into loaf pan and bake on medium rack for an hour to 65 minutes it golden brown. Test with a toothpick to make sure.
  6. Remove from pan onto wire rack to cool.
  7. Enjoy!
  8. Tip: the riper the bananas, the more intense the banana flavor and sweetness!

Healthy and easy to make, this whole wheat greek yogurt banana bread comes together in one bowl and is filled with good-for-you ingredients. This healthy banana bread recipe is made with whole wheat flour and has apricots and dates for added sweetness. Don't let the 'healthy' reference in the title scare you. It doesn't taste like the dry and flavorless bread that you might imagine a healthier banana bread to be. This moist, tender, richly flavored loaf features whole wheat flour, making this a super (and tasty!) way to increase your family's intake of healthy fiber.

So that is going to wrap it up with this exceptional food healthy whole wheat banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!