Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Moist Banana Bread 香蕉蛋糕 Banana cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Prepare 5 medium size ripe bananas
  2. Get 3/4 cup sugar
  3. Make ready 1 large egg ; room temperature
  4. Prepare 45 g unsalted butter ; melted
  5. Get 2 cups cake flour
  6. Get 1 tsp baking powder
  7. Make ready 1 tsb baking soda
  8. Prepare 1/2 tsp salt
  9. Take Pitch of ground cardamom (option)
  10. Make ready 40 g walnuts
  11. Get 40 g chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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