Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana pb&j vegan gluten free bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Banana pb&j vegan gluten free bread is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Banana pb&j vegan gluten free bread is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Take 2 banana
- Make ready 3 tbsp peanut butter
- Make ready 1 cup instant oats
- Take 2 tbsp favorite jelly
- Prepare 3 tbsp stevia
- Get 1/2 tsp vanilla extract
- Take 1/2 tsp ground cinnamon
- Prepare 1 tsp baking powder
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Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that is going to wrap this up for this special food banana pb&j vegan gluten free bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
