Chocolate Bread Pudding
Chocolate Bread Pudding

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Bread Pudding is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate Bread Pudding is something which I have loved my entire life.

This chocolate bread pudding tastes like warm brownie squares, monkey bread, and French toast casserole all in one. It's as fabulously rich as my flourless chocolate cake. Do I really need to continue?

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate bread pudding using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Bread Pudding:
  1. Get 6 White bread pieces
  2. Get 1 1/2 cup Milk
  3. Make ready 1/4 cup Cocoa powder
  4. Prepare 1/2 cup Sugar
  5. Get 1 teaspoon Vanilla essence
  6. Prepare 1 teaspoon Gelatin

A demonstration of our easy recipe which includes milk stout for extra chocolatey infusion. Pour the bread and chocolate mix into the buttered tin. Spread it evenly and pour any excess sauce over the mixture. chocolate bread and butter pudding gordon ramsay, chocolate bread and butter pudding guardian, chocolate The Yummiest chocolate bread pudding calories special on juru solek recipes site. Not another bread pudding. oh, but this is the best for those chocolate lovers.

Instructions to make Chocolate Bread Pudding:
  1. In a food processor add small pieces of bread slices along with milk and make a fine paste.
  2. Now transfer the whole mixture in a pan. Add cocoa powder, sugar and vanilla.
  3. Cook in a low flame and stir continuously as it starts to thicken and tends to stick at the bottom of the pan.
  4. Add 2 teaspoon lukewarm water in the gelatin to bloom it. Now add the bloomed gelatin in the pudding mix and mix evenly.
  5. Now pour the mixture in a baking pan lined with baking paper.
  6. Cool it for 2 hours or until properly set.
  7. Decorate according to your choice and serve. I have decorated it with whipped cream.

It is quite simply one of the most brilliant hot puddings ever invented. It's so simple but so good - and even better prepared two days in advance. Serve in small portions because it is very rich. Get Alton Brown's Chocolate Bread Pudding recipe. It's one of the easiest ways to save leftover, stale bread from hitting the garbage can.

So that is going to wrap it up with this special food chocolate bread pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!