Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, caramel bread pudding. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Caramel bread pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Caramel bread pudding is something that I have loved my whole life. They are nice and they look fantastic.
It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best. Delicious and such a easy pudding which taste so yummy.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caramel bread pudding using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Caramel bread pudding:
- Take 2 Bread slices
- Get 1 cup Milk
- Prepare 2 tsp Sugar
- Get 2 Egg
- Get 2-3 drops Vanilla essence
- Take 1/4 cup Sugar(for caramel)
- Make ready 1 tsp Ghee
Made with bread, eggs, milk and sugar, the pudding can either be steamed. Serve the eggless caramel bread pudding warm or chilled. Slice and serve caramel bread pudding once its refrigerated. You can top the pudding with caramel sauce or chocolate sauce.
Instructions to make Caramel bread pudding:
- Take bread,milk,sugar, eggs and vanilla in blender pure till smooth.
- Take a baking pan. grease with ghee. sprinkle some sugar over it and place it over heat. cook till get nice caramel colour. Don't burn the sugar.
- Now cool the tin for few mins.
- Pour the prepared custard on top..
- Cover the pan with foil or steel lid and place it in a steamer and cook for 35 to 40mins.
- Remove it and insert a knife to check whether the pudding is done or not.
- Now pop the pan in fridge and let it chill for mins.
- After slice and serve thank you…
A delectable bread pudding is baked with a rich layer of caramel sauce on the bottom. The pudding is flipped like an upside-down cake to let the caramel sauce drip down. Caramel Bread Pudding Recipe A Popular Filipino merienda that everybody loves, so here's my new bread pudding with caramel syrup and almonds. This recipe is a great idea to salvage leftover breads. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce.
So that’s going to wrap this up for this exceptional food caramel bread pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
