Bread n Butter Pudding with Dates
Bread n Butter Pudding with Dates

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bread n butter pudding with dates. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bread n Butter Pudding with Dates is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Bread n Butter Pudding with Dates is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have bread n butter pudding with dates using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bread n Butter Pudding with Dates:
  1. Prepare 8 slice multigrain bread
  2. Prepare 3 slice white bread
  3. Get 5 large eggs
  4. Make ready 1/2 cup milk
  5. Prepare 1 butter
  6. Take 1 cup caster sugar
  7. Make ready 1/2 cup dried dates
  8. Get 1 tsp vanilla extract
  9. Make ready 1 cream
Instructions to make Bread n Butter Pudding with Dates:
  1. Preheat oven to 180 (350/360)
  2. Remove crusts from all bread and butter each slice on one side
  3. Cut bread into triangles and place in a baking dish butterside up
  4. Sprinkle 3/4 sugar liberally all over buttered bread
  5. Chop up dried dates and sprinkle amongst the bread pieces
  6. Beat eggs and milk together add vanilla extract
  7. Pour over bread and dates do all pieces are soaked.
  8. Cover and allow to stand for around 10 mins so that the bread absorbs the liquid
  9. Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown
  10. Sprinkle remaining sugar on top
  11. Serve with cream

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