Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Steak Salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have steak salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak Salad:
- Prepare 2 lb beef sirloin steaks
- Take 12 cherry tomatoes
- Prepare 1 medium red onion, thinly sliced
- Take 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
- Make ready 1 cup sliced mushrooms
- Make ready 1/4 cup red wine vinegar
- Prepare 1/4 cup olive oil
- Take 1 tsp salt
- Make ready 1/2 tsp oregano
- Get 1/2 tsp dried rosemary
- Prepare 1/2 tsp pepper
- Prepare 1/2 tsp minced garlic
- Take 6 cups baby spinach
Steps to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.
So that’s going to wrap this up for this special food steak salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
