Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken and chorizo carbonara. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Chorizo Carbonara is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken and Chorizo Carbonara is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken and chorizo carbonara using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken and Chorizo Carbonara:
- Make ready 2 chorizo sausages
- Prepare 1/2 onion diced
- Get 2 tsp minced garlic
- Make ready 3 eggs (1 whole & 2 yolks)
- Get Cooked chicken breast
- Prepare Cracked pepper
- Prepare Parsley
- Prepare Parmesan cheese
Instructions to make Chicken and Chorizo Carbonara:
- Cook pasta, strain and run under cold water to stop cooking.(Reserve 1 cup of starch water for the sauce.)
- I'm a medium pan cook chorizo
- Move meat to one side and gently press on the meat to squeeze out the fat to the opposite side of the pan
- Fry the onion and garlic in the rendered fat
- Mix with the meat when onion is brown.
- Add pasta and stir
- Add chicken and stir
- Add half a cup of starch water and stir.
- Beat eggs with roughly 1 TBS of parmesan cheese.
- Take dish of the heat.wait for 1 minute. Stir in the egg mixture keep stirring until sauce thickens but does turn into scrambled eggs. While mixing add the remaining starch water to thicken.
- Finish off with Parmesan, parsley and cracked pepper
So that’s going to wrap this up for this exceptional food chicken and chorizo carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!