Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sig's simple salmon sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sig's Simple Salmon Sandwich is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sig's Simple Salmon Sandwich is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sig's simple salmon sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Simple Salmon Sandwich:
- Prepare 1 small can of red salmon , I make sure it is line caught and not from farmed stock.
- Make ready 2 tablespoons of best mayonnaise
- Take 1 pinch each of dried tarragon and dill
- Take 1 pinch black , fresh cracked pepper
- Prepare 1/2 tsp good balsamic vinegar
- Make ready 1 good handful of salad leaves of choice
- Get 4 slice of a dark rye, rustic or artesian bread
Instructions to make Sig's Simple Salmon Sandwich:
- Drain the can of salmon of all its liquid and tip the fish into a bowl. Remove the bone and , flake the fish
- Add the mayonnaise and the pepper, dill and tarragon, stir then add the vinegar and stir again
- Make tiny lmarble sized little balls with your hand
- Arrange the lettuce on your bread and top with the little fish balls. I do not butter the bread as the mayonnaise is sufficient .
- Alternatively you can spread this onto the bread, or make little lettuce arrangements as starter or finger food for a buffet
So that’s going to wrap this up for this special food sig's simple salmon sandwich recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!