Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fettuccini and bacon carbonara with parmesan. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fettuccini and Bacon Carbonara with Parmesan is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fettuccini and Bacon Carbonara with Parmesan is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:
- Get 1 Fettucini
- Prepare 1 bunch Spinach
- Prepare 1 can Stewed tomatoes
- Make ready 1 cup Parmesean
- Prepare 1 cup Blue cheese(Danish creamy)
- Make ready 1 tsp Ground black pepper
- Take 1 tsp Sea salt
- Take 1 cup Maple bacon (cooked and chopped)
- Make ready 1 cup Diced and cooked chicken
- Take 2 cup Milk
- Get 1 cup Flour
Steps to make Fettuccini and Bacon Carbonara with Parmesan:
- Cooked noodles until al Dente
- Set aside
- Melt butter in saucepan and add flour whisking constantly
- Add garlic ,milk ,salt and pepper while whisking
- When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
- Add cheeses and turn down to simmer
- Toss pasta in sauce and garnish with more Parmesan and parsley ,
- Enjoy with garlic cheese bread or California bruchetta
So that’s going to wrap this up for this exceptional food fettuccini and bacon carbonara with parmesan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!