Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, super moist and juicy chicken breast. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Boneless, skinless chicken breasts (aka BSCBs) — is there anything more boring? But for lunch and dinner favorites like chicken Caesar salad and chicken pasta, sliced juicy Quick brine: You can make your boneless skinless chicken breasts even juicier and more flavorful with a super-quick brine. Plus, if you brine chicken in Brining the chicken was new to me.
Super moist and juicy chicken breast is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Super moist and juicy chicken breast is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook super moist and juicy chicken breast using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Super moist and juicy chicken breast:
- Take 1 boneless skinless chicken breast
- Get 1 salt and pepper
- Make ready 1/4 cup flour
- Take 1 tsp fresh chopped herbs or spices your choice
- Get 1 olive oil
- Get 1/2 tbsp butter
By butterflying your chicken breasts really thin, you can cook them quickly, and avoid drying them out (over-cooking them). This simple baked chicken breast recipe results in the juiciest, flavorful, most delicious chicken breasts that you will make over and over. The lemon, butter and juices from the seasoned chicken make the yummiest pan juice, which is This chicken was super moist and just melted in my mouth!! How to make juicy oven baked chicken breasts.
Steps to make Super moist and juicy chicken breast:
- pound chicken to even thickness - not thin - just even
- lightly salt and pepper each breast
- mix half teaspoon salt into flour along with a little pepper. Add spices and or herbs and mix.
- quickly dredge the chicken to dust with flour
- heat a saute pan over med high heat. when quite hot add oil and butter. let melt and swirl to coat.
- turn heat to medium and add chicken. cook for 1 min to golden (not to sear or brown). flip chicken.
- turn heat to low. put a lid on the pan. set timer for 10 mins and walk away. do not touch the chicken or lift the lid.
- after 10 mins turn off the heat. don't move the pan. set timer for 10mins and walk away again. don't touch the chicken or lid.
- after 10 mins its done. check to make sure there is no pink or internal temp is 165. slice and eat. juiciest chicken ever. guaranteed.
When ready, pour out the brine, then take each chicken piece and rinse under cold water Made this tonight. My digital thermometer was on the wrong setting it still turned out delicious and moist. Served it with super food salad, yellow rice. Perfect Baked Chicken Breasts are juicy, tasty, and so simple to make. With this easy chicken recipe, your dinners will always be delicious!
So that is going to wrap this up with this exceptional food super moist and juicy chicken breast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
