Simple Thai Chicken Breast With Roasted Broccoli Florets
Simple Thai Chicken Breast With Roasted Broccoli Florets

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple thai chicken breast with roasted broccoli florets. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Thai Chicken Breast With Roasted Broccoli Florets is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Thai Chicken Breast With Roasted Broccoli Florets is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook simple thai chicken breast with roasted broccoli florets using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. Take 1 Boneless Skinless Chicken Breast
  2. Make ready 1 1/2 Cups Of Fresh Broccoli Florets
  3. Make ready 1/2 Tsp Pepper
  4. Take 1 1/2 Tbsp Thai Sauce
  5. Make ready 1 Tbsp Mrs. Dash Original Seasoning Blend
  6. Make ready 1 Tbsp Cooking Oil
Instructions to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. In a bowl, marinate your chicken breast with Thai sauce and 1/4 tsp of pepper evenly coating your entire breast. Feel free to add more Thai sauce in this step, just keep in mind 1 Tbsp is 35 calories!
  2. Lay out lined baking tray and place florets evenly spread out, top them with a drizzle of cooking oil and season them with 1/4 tsp of pepper and 1 tbsp of Mrs. Dash
  3. Whether you choose to lay it all on one tray, or two; Lay your chicken breast on a line tray and bake at 400° for 20-25 minutes, flipping everything at the 10 minute mark!

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