Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna salad with fruits. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This dish makes a great Mediterranean alternative to your stereotypical tuna salad made with mayonnaise. Colorful and sweet tropical fruit contrasts with slightly bitter salad greens and meaty tuna steak in this healthy main-dish salad recipe. Good-quality tuna is key to the success of this fish recipe.
Tuna salad with fruits is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Tuna salad with fruits is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have tuna salad with fruits using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tuna salad with fruits:
- Get 2 cans tuna
- Take Handful raisins
- Take 50 g canned ananas=pineapple
- Make ready Peel of 1/4 lemon
The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of. Adrienne Bailon Shared Her Secret Tuna Salad Recipe And Y'all. I Just Need A Minute To Process.
Instructions to make Tuna salad with fruits:
- Mix everything and enjoy the burst of flavors
Why is she dipping IT in fruit punch? Mediterranean Tuna Salad With Dijon Mustard Vinaigrette. A zesty dressing takes this healthy tuna salad to the next level. Loaded with avocados, black beans, sweet corn, and red bell peppers, this plate is a flavor explosion that'll make your taco Tuesdays extra tasty. It's a versatile recipe meaning if you don't want to make macaroni salad with tuna you can swap in chicken or even leave the protein out.
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