Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ham and swiss with muffaletta olive salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Ham and Swiss with Muffaletta Olive Salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Prepare 2 slices pumpernickel rye bread
- Prepare 1 teaspoon dijon mustard
- Take 1 tablespoon mayonnaise
- Take 4 slices black forest ham divided
- Make ready 3 tablespoons Muffaletta olive salad see my recipe
- Take 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that’s going to wrap this up for this special food ham and swiss with muffaletta olive salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
