Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade salad dressings - #1 french. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Salad Dressings - #1 French is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Homemade Salad Dressings - #1 French is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook homemade salad dressings - #1 french using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Homemade Salad Dressings - #1 French:
- Take 3/4 cup oil
- Make ready 1/4 cup white wine vinegar
- Get 1/4 cup ketchup (organic, if possible)
- Make ready 2 tbsp brown or turbinado sugar
- Take 1 tsp Worcestershire sauce
- Prepare 1 garlic clove, pressed
Steps to make Homemade Salad Dressings - #1 French:
- Combine all ingredients in an airtight jar, screw the lid on tight and dance the conga with it! It should emulsify nicely and give you a dark-orange thick fluid which will make any lettuce go "oh la lá"!
- Refrigerate until used, shake it vigorously if necessary before serving.
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