Crunchy chickpea salad
Crunchy chickpea salad

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, crunchy chickpea salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chickpea Salad with tomatoes, cucumber, avocado and easy Mediterranean dressing. Ingredients are so simple, this healthy salad is. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.

Crunchy chickpea salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Crunchy chickpea salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy chickpea salad:
  1. Prepare 1 cup boiled chickpeas
  2. Prepare 1 medium sized onion chopped
  3. Take 1 tomato chopped
  4. Make ready 1 green chilli chopped
  5. Get to taste Salt
  6. Prepare 1/2 teaspoon Red chilli powder
  7. Get Juice of one lemon
  8. Make ready 1/2 cup cornflakes
  9. Prepare 1 pinch sugar
  10. Prepare 1/4 cup roasted peanuts
  11. Prepare Fresh coriander leaves chopped to garnish

The process of roasting chickpeas (for a healthy snack) or crouton replacement salad topping starts with these basic steps that are pretty key to. Delicious curried chickpea salad loaded with crunchy veggies and seasoned with traditional yellow curry. It makes for a filling lunch served over greens! Why not try a delicious Crunchy Chickpea Peanut Thai Salad.

Steps to make Crunchy chickpea salad:
  1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli.
  2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss.
  3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves.
  4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch

The ingredients are familiar but the taste is something different and delicious. These chickpea wedge salads are super delicious, crunchy and refreshing! They are filling and satisfying, vegetarian to boot and are quick and easy to throw together! This Vegan Chickpea Salad recipe is quick and easy and makes the perfect lunch or snack. This Vegan Chickpea Salad is just as delicious as the traditional and now everyone asks me for this.

So that is going to wrap this up for this special food crunchy chickpea salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!