Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salade de gesier (gizzard salad). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Salade de gesier (gizzard salad) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Salade de gesier (gizzard salad) is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook salade de gesier (gizzard salad) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salade de gesier (gizzard salad):
- Make ready 1 can chicken or duck gizards (sud ouest best)
- Prepare 1 dash pinenuts
- Make ready 1 bunch lettuce
- Make ready 3 tomatoes
- Get 1 cup dressing
- Prepare 1 hardboiled egg
Instructions to make Salade de gesier (gizzard salad):
- open gizzard can and follow instructions to warm on pan and drain fat
- throw on top of lettuce/toms/dressing
- toss on pinenuts
- add sliced eggs if desired
- serve with good crusty bread
- gizards should taste like gamey greasy ham,super!
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