Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, quick chicken salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick Chicken Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Quick Chicken Salad is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have quick chicken salad using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Quick Chicken Salad:
- Make ready 1 whole rotissere chicken (pre-baked)
- Prepare 8 boiled eggs (fine chop 6 eggs, reserve remaining 2 for garnish)
- Prepare 1/2 onion (chopped)
- Take 1/2 stalk celery (chopped)
- Prepare 1/2 green pepper (chopped)
- Take 1/2 red pepper (chopped)
- Prepare 1 bunch green onion (chopped) reserve some on the side for garnish
- Prepare 2 cup mayo (adjust to taste, 2 cups makes it creamier..may use less or more!)
- Take 1 season all or local spice blend to taste (im in new orleans, i used tony chachere's. Lawry's is pretty good)
- Get 1 paprika or cayenne pepper for garnish
Instructions to make Quick Chicken Salad:
- Shred pre-cooked chicken add to bowl. Combine all remaining ingredients and mix until well blended. Garnish by slicing 2 reserved eggs lengthwise and layer over the top. Sprinkle w/ green onions, & cayenne/paprika. Refrigerate 1 hour or until chilled. Serve w/ crackers, tortillas, or on sub roll. Enjoy!
So that is going to wrap this up for this special food quick chicken salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
