Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Looking for tuna pasta salad recipes? Pour dressing over salad, toss until coated, and add hard-boiled eggs on top. It is a nice pasta salad but not a tuna with pasta salad.
Tuna pasta salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tuna pasta salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook tuna pasta salad using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna pasta salad:
- Prepare 3 cups Rotini noodles
- Get As needed Shredded carrots
- Take 3-4 Celery Stalks
- Prepare 4 hard boiled eggs
- Make ready 1 can tuna (drained)
- Make ready To taste Bacon bits
- Get To taste Hidden Valley ranch dressing
- Get To taste Mayonnaise
- Make ready optional Shredded cheese
- Make ready optional Seasonings
When it comes to pasta salad, there are a million ways to make it,. This delicious Tuna Pasta Salad combines tuna, sweet peas, crisp celery, red onion, dill pickle relish, dried dill weed and creamy mayo into a tasty easy lunch, side or light supper. This Tuna Pasta Salad is raising the bar on a classic American potluck staple, and it's just as easy as it is delicious! Made with canned Albacore tuna, peas, pasta shells, and dill.
Instructions to make Tuna pasta salad:
- Cook noodles and drain
- Cut up celery and shred carrots. Add to drained noodles.
- Add in tuna
- Sprinkle in the bacon bits
- Boil 4 eggs for 15minutes. Run cold water over the pan of eggs for a bit and drain. Fill pan of eggs with cold water again, crack eggs(don't Peel), let cracked eggs sit in the cool water for a bit. Peel eggs, cut eggs in half, and take out hard yolk. Dice up white parts of the eggs in small pieces. In a small bowl, take a fork and smash up egg yolks.
- Add the diced eggs and smashed yolks to the pasta pan
- Add in mayonnaise and ranch dressing. I put a little more mayo than ranch.
- Add in the shredded cheese and seasonings, stir it up (optional)
- Best served cold*
Best of all, it comes coated in a delectable, creamy mayonnaise dressing that cannot be beaten. This budget-friendly, full-flavored tuna dish is great for quick-fix lunches, picnics, and remains the perfect. I don't know about you, but for me, warm weather screams pasta salad! This tuna pasta salad is a classic! It easy, fast, and I usually have all the ingredients that I need to throw it together.
So that’s going to wrap this up for this special food tuna pasta salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!