Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked chicken with tricolour quinoa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Chicken With Tricolour Quinoa is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Baked Chicken With Tricolour Quinoa is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken With Tricolour Quinoa:
- Take 1 chicken breast (pan fried then baked)
- Get 1 tomato
- Get 4 broccoli
- Make ready Shimeji mushroom
- Make ready Alfalfa
- Get 1 cup quinoa
- Prepare 1/2 lemon
- Take 2 garlic
- Prepare 2 tbsp unsalted butter
- Take olive oil
Steps to make Baked Chicken With Tricolour Quinoa:
- Sprinkle salt and black pepper to chicken breast then rub with olive oil.
- Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
- Boil 1 cup quinoa with 2 cups of water until it dries.
- Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
- Melt the unsalted butter and fry the garlic. Drizzle before eating.
- Squeeze lemon juice to the chicken a moment before eating.
So that’s going to wrap it up with this special food baked chicken with tricolour quinoa recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
