Tasty Thai Tuna Salad
Tasty Thai Tuna Salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tasty thai tuna salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Tasty Thai Tuna Salad. I usually have tuna salad ready for my week for a quick snack on crackers or a sandwich for lunch. But I was getting a little tired of the same old tuna salad with mayo, etc.

Tasty Thai Tuna Salad is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Tasty Thai Tuna Salad is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have tasty thai tuna salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Thai Tuna Salad:
  1. Prepare 2 cans (7 oz) solid white albacore tuna in water (drained)
  2. Get 1/2 cup red bell pepper, diced
  3. Prepare 1/3 cup red onion, diced
  4. Make ready 1/4 cup seedless cucumber, thinly sliced then diced (regular cucumber will work also if that's all you have)
  5. Make ready 1/8-1/4 cup Toasted Sesame Oil (adjust to your taste…I used about 1/4 for a more moist salad)
  6. Prepare 1 lime, completely juiced (if using bottled lime juice, use approx 1 1/2 tbs)
  7. Get 1 tbs rice vinegar (I added a little more but be careful because this will overpower if there is too much)
  8. Prepare 1 tbs Pink Himalayan Salt (or sea salt will be fine)
  9. Make ready 1 tbs Crushed Dried Thai Pepper (or fresh ground black pepper if that's what you have)
  10. Make ready 1 tbs Sesame Seeds (lightly toasted if possible)
  11. Make ready 1 tsp minced ginger

Use a combination of red orange and yellow tomatoes for a visually stunning presentation. The combination of fresh cilantro basil green onion chilis and tomato makes for a fresh vibrant look and taste. Sear the tuna in a very hot skillet or wok and turn with tongs to sear both sides for maximum flaor. Canned tuna is often nice in Asian recipes and I have used it in stir-fries before.

Instructions to make Tasty Thai Tuna Salad:
  1. Dice your red bell pepper, red onion, and cucumber and mix together in a medium bowl.
  2. Add in canned tuna and make sure it is completely shredded and mixed red peppers/onion/cucumber.
  3. In a small bowl, add toasted sesame oil, lime juice, minced ginger and salt and mix until well combined. Pour over tuna mix and toss making sure everything is well coated.
  4. Add Crushed Thai Pepper to achieve your heat level. If using regular fresh ground black pepper, adjust to taste, approx 2 tsp)
  5. Garnish with lightly toasted sesame seeds (or mix in if you like)

Mix in the red bell pepper, red onion, and cucumber. Pour the sesame oil on top and stir to combine everything. Salt and pepper to taste and garnish with sesame seeds before serving. Fresh tuna is marinated in a sweet marinade of fish sauce, lime juice, and honey, stir-fried, and then tossed with garden fresh Tasty Thai Tuna Salad. Here is how you achieve it.

So that’s going to wrap this up for this special food tasty thai tuna salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!