Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tuna salad (slightly spicy). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
To make spicy tuna salad without mayo, you have a few options. Mashed avocado is my favorite option and adds creaminess, healthy fats, and great flavor to the tuna. Another good option is Greek yogurt.
Tuna salad (slightly spicy) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Tuna salad (slightly spicy) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have tuna salad (slightly spicy) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna salad (slightly spicy):
- Prepare 2 boiled eggs
- Take 2 canned tuna (in natural water)
- Prepare 1 shallot
- Get 8-10 pickles (from jar)
- Get Mayonnaise
- Get Gochujang (Korean chilli paste)
- Get Dried basil and chives
- Get Black pepper
I like it sweet with a bite. Great recipe for Tuna salad (slightly spicy). Tuna salad for the week as an extra option on our sandwiches for lunch. Ahi Tuna Salad - Step up your tuna game with this upscale ahi version.
Steps to make Tuna salad (slightly spicy):
- Boil eggs, chopped shallot and pickles into small pieces. Put into mixing bowl.
- Drain water that is in the tuna can, tuna into the mixing bowl. Tear apart the tuna pieces.
- Once egg is boiled, peel and cut the egg into small pieces like how you would for making egg mayo salad. Tip: use the back of a teaspoon to help peel the egg.
- Squeeze in about 4 tablespoon of mayo, 1 tablespoon gochujang. Add black pepper and the herbs. Mix and mix and make sure tuna pieces is small and no in big chunks.
- Taste it! And add the condiments if needed to your liking. Keep the salad in a box with lid and in the fridge. Viola, easy preasy.
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