"A Little Boozy" Summer Fruit Salad
"A Little Boozy" Summer Fruit Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "a little boozy" summer fruit salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

"A Little Boozy" Summer Fruit Salad is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. "A Little Boozy" Summer Fruit Salad is something which I have loved my whole life. They are nice and they look fantastic.

Great recipe for "A Little Boozy" Summer Fruit Salad. Another go to recipe we make ALL summer as an accompaniment to barbecues. The sky's the limit for fruit.

To begin with this particular recipe, we must first prepare a few components. You can cook "a little boozy" summer fruit salad using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make "A Little Boozy" Summer Fruit Salad:
  1. Take 6 cup of ANY summer fruit of your choice. I used cantaloupe, strawberries and blackberries here.
  2. Get 1/2 cup sweetened coconut flakes
  3. Get 4 tbsp Grand Marnier or Malibu Rum or 2 Tbsp of each!!
  4. Make ready 2 tbsp powdered sugar

A terrific blend all your summer favorites -serve nice and chilled! The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Yogurt and coconut milk make the creamy dressing even more decadent.

Steps to make "A Little Boozy" Summer Fruit Salad:
  1. Place fruit in a large bowl and add coconut. Mix liquor with powdered sugar(makes a thin glaze) and pour over fruit. Mix very well.
  2. Refrigerate at least 1-2 hrs before serving!

Boozy Summer Fruit Salad from MarriedinMarrickville Depending on where you live, you may have to wait a few weeks to get your hands on some summery produce, but it'll be worth the wait. Here are some tips for making great summer fruit salads. Buying local and seasonal fruit will not only taste the best but it will be cheaper. If you use salad greens, use a salad spinner to get all the water off. It makes the leaves hold dressing or vinaigrette better.

So that’s going to wrap it up for this special food "a little boozy" summer fruit salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!