Hummus salad فته حمص
Hummus salad فته حمص

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, hummus salad فته حمص. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Hummus salad فته حمص is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Hummus salad فته حمص is something which I’ve loved my entire life.

Reviews for: Photos of Hummus & Greek Salad. I like to spread the hummus on the pita and scoop in some salad for mini salad sandwiches. This recipe makes a great lunch for busy weekdays.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hummus salad فته حمص using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hummus salad فته حمص:
  1. Get Can chick pea
  2. Get 1/2 cup tahini
  3. Take 2 minced garlic
  4. Take Fresh juice of one lemon
  5. Take 1 teaspoon cumin
  6. Take 1/2 teaspoon salt and pepper
  7. Prepare 3 tablespoon olive oil best you have
  8. Take Cup yogurt
  9. Take Ice
  10. Make ready 2 pita bread
  11. Get Pine nuts
  12. Get Butter

I used roasted garlic hummus in this recipe, but you can mix it up and use any flavor hummus of your choice. The classic tuna sandwich gets an upgrade with this mayo-free tuna hummus salad sandwich, perfect for the kids' lunchbox or anyone's mid-day meal! Earthy beets, salty olives, and savory hummus served up on a platter. Serve with your favorite crackers to get all those flavors in one bite.

Instructions to make Hummus salad فته حمص:
  1. Pita bread chopped, you could fried it or baked it or just chopped fresh I prefer baked it
  2. Hummus: boil the can of chick pea for 10 minutes then use the nutrbullet, remove 2 tablespoon of the chickpeas with water on the side for step 4, in the bulllet add the chickpeas and 1/2 the tahini,garlic 1/2 the lemon juice salt pepper for taste cumin and the 4 ice cubes and blend make sure it’s smooth
  3. Tarator tahini sauce: mix the yogurt with tahini salt pepper lemon juice and mix add 2 teaspoon of water need to be smooth
  4. Start laying the salad : first the bread and soak it with the left over chickpeas and the water and mix then add on top tahini sauce and mix then the hummus and top with pinenuts with olive oil and paprika
  5. Yummy if you want meat you add on top

This bright and colourful Greek salad hummus flatbread is perfect as an appetizer or a healthy lunch or snack. Hey, it's quality over quantity, right? Well, quality is the theme of today's recipe aka. my new favourite appetizer. When the veg is ready, drizzle with the vinegar and toss together in the tin. Tip the roasted vegetables on top of the hummus, scatter over the mint and cheese, drizzle with any juices from the tin and serve.

So that’s going to wrap this up for this exceptional food hummus salad فته حمص recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!