Salmon Quinoa Salad
Salmon Quinoa Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon quinoa salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salmon Quinoa Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Salmon Quinoa Salad is something which I have loved my entire life. They are fine and they look wonderful.

This Salmon Quinoa Salad is a light, healthy and filling summer dish with a zesty creamy dressing, perfect for and easy dinner, or lunch. Its crispy pan fried salmon, together with a quinoa salad of cucumber, mint, coriander, Spanish red onion, baked sweet potato, capsicum and optional chickpeas and lightly toasted walnuts. Quinoa Salad with Salmon - so delicious, nutritious and easy to make.

To begin with this particular recipe, we have to prepare a few components. You can cook salmon quinoa salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Quinoa Salad:
  1. Make ready 12 oz Salmon
  2. Take 3 tbs Coconut oil
  3. Prepare Capers (optional)
  4. Make ready 3 cups Quinoa cooked
  5. Get Broccolini Trader Joes
  6. Take 1 can Chickpeas
  7. Make ready 1/2 cup Cherry Tomatoes
  8. Get 1/2 Red onion
  9. Get 10 - 12 Limes
  10. Take Cilantro
  11. Prepare Salt
  12. Make ready Pepper
  13. Prepare Garlic salt

Alaskan salmon is pretty much the best wild caught fish in the world. For this recipe, I found a gorgeous piece of Alaskan King Salmon here at the market in Telluride, CO. Salmon Quinoa Salad with Balsamic Vinaigrette. A simple pan-seared salmon recipe served with tricolor quinoa, chopped tomatoes, chopped onions, arugula, and a simple balsamic vinaigrette.

Instructions to make Salmon Quinoa Salad:
  1. Mince red onion and cover with lime juice.  Set aside.
  2. Cook fish skin side down on med-high heat in coconut oil.  I like to add capers but this is optional.  Cook salmon about 6 min each side.  When finished set aside and let cool.
  3. In a bowl add quinoa, chopped broccolini, drained chickpeas, halved cherry tomatoes, cilantro, salt, pepper and garlic salt.  Add salmon, I like to shred it and mix it in but it can also be served on top of quinoa salad.

I love me some quick and easy meals, especially when they're healthy and good for meal prep! This salmon recipe is one of my faves. This is Blackened Salmon and Quinoa Salad with Lime Vinaigrette. Quinoa comes in different colors, such as off-white, red and black quinoa, which all have similar flavor, texture and nutritional content. I love using quinoa to replace rice or other grains as a side dish, as a base for salads, to make meatless croquettes, stuffed peppers and as an addition to soups.

So that’s going to wrap this up for this special food salmon quinoa salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!