Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken stir fry, panini bread with green salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
I used half of it to stir-fry the chicken and the other half to stir fry the vegetables. Speaking of the vegetables, I added broccoli and green onion (which I had on hand)to the mix. Working in small batches, add the chicken.
Chicken stir fry, panini bread with green salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken stir fry, panini bread with green salad is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken stir fry, panini bread with green salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken stir fry, panini bread with green salad:
- Take 1 pack chicken fillets
- Make ready 1 cup stir fry veg
- Take 2 tsp lemon and garlic spice
- Take 2 tsp chicken spice
- Make ready 1 tsp rajah curry spice
- Make ready 4 tsp olive oil
- Make ready 1/4 of each green, yellow and red peppers
- Prepare 1/4 cup button mushrooms
- Prepare 1/2 onion
- Get 1 packet Knorr butter chicken sauce
Season with a few drops of Sriracha sauce or a pinch of red pepper flakes–according to your tastes. Do not spread the egg salad. It will spread when you put it in the panini maker. Place top bread over each sandwich and place in a panini maker on medium high heat.
Instructions to make Chicken stir fry, panini bread with green salad:
- Heat olive oil in pot
- Cut all peppers in strips, onion and mushrooms fry for 3 minutes
- Cut chicken fillet in the middle cut in strips add to the pot fry for 3 minutes or until golden brown
- Add knorr butter chicken sauce 200g. Reduce the heat on the stove and leave to simmer for 10 - 20 minutes
- Cut panini bread in half put the stir fry chicken in the bread and enjoy with salad
Cook until cheese begins to melt. Previous Post Crockpot Chicken and Gravy Next Post Chicken and Broccoli Stir Fry. Perfect for weeknight dinners and a great way to use up that summer zucchini! Asian takeout doesn't have to be high in fat and calories, a few great examples of some Skinnytaste favorites: Chicken and Broccoli Stir Fry, General Tso's Chicken, Orange Chicken Makeover, just to name a few. Served with bread and herbed butter.
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