Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chips, plantain with chicken n' fruit salad!. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chips, plantain with chicken N' Fruit salad! Quick and east pizzy breakfast with a dash of healthy! Line a baking sheet with parchment paper.
Chips, plantain with chicken N' Fruit salad! is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chips, plantain with chicken N' Fruit salad! is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chips, plantain with chicken n' fruit salad! using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chips, plantain with chicken N' Fruit salad!:
- Get 10 big Irish potatoes
- Prepare 2 medium sized plantain
- Make ready 2 chicken thigh
- Make ready to taste Salt
- Get Oil for frying
- Get For salad:
- Get 1 big apple
- Take 1/2 a water melon
- Make ready 2 bananas
- Get 1/2 a pawpaw
- Prepare 1 medium sized cucumber
- Take 1 tsp sugar
Because of the high starch content, plantains aren't often consumed raw, and must be cooked (boiled, sautéed, fried, or baked) before consumption. With more than a dozen flavors of chicken salad to choose from, plus sides, desserts, and more, there's something for everyone. Pepperoncini Potato Chip crusted chicken breasts with peach preserves + diced jalapeño. Sriracha Potato Chip crusted chicken breasts with a coconut milk + mayonnaise + pesto dip.
Instructions to make Chips, plantain with chicken N' Fruit salad!:
- Peel potatoes N' plantain and season with salt
- In a frying pan, heat oil for and fry plantain and potatoes until golden brown
- Once golden brown, remove from oil and set aside.
- Season chicken with salt, knorr, curry, thyme and like light soy sauce and marinade for 10 mins
- In a large bowl, cut all washed fruit in cube like shape and toss together with a tsp of sugar and refrigerate
- Take out some oil from the pan used in frying the chips and fry the chicken the the remaining oil.
- Once ready, serve in a plate with the fried chips and garnish with ketchup and some slices of cucumber toped with a chilled fruit salad side dish!
And for the best bite yet, mix and match the sauces to create an abundance of flavor. Premium Greens. leafy spinach, baby leaf, arugula, kale. Remove from fryer and place on the work surface; flatten with the bottom of the coffee cup. Chopped Salads; Salad Blends; Salad Kits; Slaw;. Pumpkin Spice Plantain Chips & Curry-Apple Dip.
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