Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!
Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sautéed sardines salad with youlinji (chinese deep fried chicken) sauce!. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. I though the youlinji sauce might go well with fish, so I created this recipe. It's easy to eat for elderly people and kids since all the bones are removed from the fish.

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
  1. Take 8 Sardines (about 15-20 cm each in length)
  2. Prepare 1 tbsp ・Sake (to pre-flavour)
  3. Get 1/2 tbsp ・Soy sauce (to pre-flavour)
  4. Take 1 Cake flour
  5. Make ready 2 tbsp Vegetable oil (for pan frying)
  6. Make ready 1 Red leaf lettuce, and cherry tomatoes, etc.
  7. Get Youlinji sauce (Recipe ID: 2202727)
  8. Get 3 tbsp Soy sauce
  9. Prepare 2 1/2 tbsp Sugar
  10. Make ready 1 tbsp Vinegar
  11. Make ready 1/2 tbsp Water
  12. Make ready 10 cm Japanese leek (white section)
  13. Make ready 1 tbsp White sesame seeds

Add the minced Japanese leek and white sesame, then mix. "Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts". Great recipe for Salt Flavoured Fried Chicken. Lately I've often made salt-fried chicken using chicken thighs. I was wondering if I could make it with chicken breasts keeping the same flavor and texture.

Instructions to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
  1. [Make the youlinji sauce] Step 1. Add the soy sauce, sugar, vinegar, and water into a heatproof dish, and microwave for about 1.5 minutes at 600 W.
  2. Step 2…Add the minced white part of the Japanese leek and white sesame seeds to Step 1, then mix.
  3. Remove the heads and entrails from the sardines. Butterfly, and remove the spines. Remove the small bones as well, using a knife.
  4. Cut the butterflied sardines in half along where the spines used to be, and cut off the fins.
  5. Sprinkle the sake and soy sauce on the Step 4 sardines to pre-season.
  6. Heat a frying pan, and add about 2 tablespoons of vegetable oil. Coat the Step 5 sardines with cake flour, and fry both sides.
  7. Put washed red leaf lettuce and cherry tomatoes on a plate, place on the Step 6 sardines, and pour the Step 2 sauce on top.
  8. Here is the youlinji chicken recipe using chicken breasts. "Amazing Sauce! Original Tender Youlinji (Chinese Deep Fried Chicken) Made with Chicken Breasts" - - https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br
  9. Fry the silken tofu, and pour the youlinji sauce on top. "Youlinji-style Silken Tofu" - - https://cookpad.com/us/recipes/153851-cook-without-deep-frying-youlinji-style-firm-tofu

I tried making it but it turned out to be a little bit hard. Whisk together egg whites and soy sauce. Put cornstarch and flour into a reseal able plastic freezer bag. Add chicken to bag a little at a time, shake until evenly coated. Here's a great sardine salad twist if you like a bit of heat with your food.

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