Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried egg with salad and chicken filling. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fried egg with salad and chicken filling is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried egg with salad and chicken filling is something that I’ve loved my entire life.
Homemade egg salad is a family classic! Wonderfully creamy and full of flavor and super quick and easy to make! You can boil the eggs on the stovetop or use my Instant Pot method.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried egg with salad and chicken filling using 2 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried egg with salad and chicken filling:
- Get 2 eggs, Cabbage,carrot,lettuce, shredded chicken, and mayonnaise
- Get 2 eggs, Cabbage,carrot,lettuce, shredded chicken, and mayonnaise
You will also find other recipes in which you can use hard boiled eggs. Cut chicken into bite size pieces and put into lettuce mixture. Dice eggs and add into mixture. Mix together ranch dressing and barbeque sauce(I use more than above since we love this dressing) and pour desired amount over salad.
Steps to make Fried egg with salad and chicken filling:
- Slice all your vegetables, add mayonnaise and set aside
- Break two eggs into a bowl and whisk until they harmonise
- Fry with vegetable oil and when done, bring down and spread in a plate.
- Add the salad on top and its ready to eat
- Break two eggs into a bowl and whisk until they harmonise
- Fry with vegetable oil and when done, bring down and spread in a plate.
- Add the salad on top and its ready to eat
I do individual salads with this instead of mixing all together. The chicken tends to sink to the bottom. This is easy, delicious, and healthy! I like to switch things up for lunch some days rather than leftovers or the same old stuff, so I came up with this quick & easy, yummy lunch! First, I cut up thin pieces of celery until I had about a half cup, then I drained a can of chicken.
So that is going to wrap this up for this exceptional food fried egg with salad and chicken filling recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!