Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken and potato salad with basil. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Combine in a large bowl, chicken, potatoes, celery and the onions, season to taste with salt and pepper. Put in your food processor, basil, parsley, garlic some salt and pepper and process as smooth as possible. Blend in the oil and vinegar.
Chicken and Potato Salad with Basil is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken and Potato Salad with Basil is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and potato salad with basil using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken and Potato Salad with Basil:
- Take 6 Potatoes
- Prepare 1 large Chicken breast
- Prepare 100 grams Bacon (block)
- Take 50 grams Red kidney beans
- Make ready 50 grams Chickpeas
- Take 6 leaves ◎Basil
- Get 40 grams ◎Mayonnaise
- Get 40 grams ◎Heavy Cream
- Get 1 dash ◎Salt and pepper
- Make ready 1 dash ◎Nutmeg
I sort of winged it on the dressing, but wound up with something so yummy, I used the extra to make chicken salad. To a large saucepan, add potatoes and enough cold water to cover. Using a slotted spoon, transfer potatoes to a large bowl. Combine chicken, peas, basil, and pine nuts in a bowl and stir together.
Instructions to make Chicken and Potato Salad with Basil:
- Cook the potatoes in the microwave for about 15 minutes at 500w.
- Once the potatoes are cooked, peel and quarter them.
- Boil the chicken and cut into bite-size pieces.
- Cut the bacon into bite-size pieces.
- Cook the bacon in a frying pan.
- Finely cut the basil and combine with all the ◎ marked ingredients. (You could also use a food processor.)
- Combine the basil sauce with the potatoes and chicken.
- Add in the cooked bacon, red kidney beans and chickpeas.
- Finished.
Pour on dressing to taste and toss to combine. Add salt and pepper to taste. Serve over lettuce with grapes on the side! Put chicken and potatoes in to poach when barely simmering. Continue to simmer until chicken is cooked through and potatoes are.
So that is going to wrap it up with this special food chicken and potato salad with basil recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
