Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oh so yummy! chicken salad with raspberry vinagrette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Summer Chicken Salad with Raspberry Vinaigrette This best-of-the-season salad is guaranteed to be a hit! It's piled high with fresh fruits and veggies, chicken and greens, drizzled with a tasty raspberry vinaigrette—and simply delicious. Great recipe for Oh So Yummy!
Oh So Yummy! Chicken Salad with Raspberry Vinagrette is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Oh So Yummy! Chicken Salad with Raspberry Vinagrette is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have oh so yummy! chicken salad with raspberry vinagrette using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oh So Yummy! Chicken Salad with Raspberry Vinagrette:
- Get 2 cup Baby Spring Mixed Greens
- Prepare 1 Chicken Breast
- Get 5 tbsp Extra Virgin Olive Oil (2 tsp for pan frying)
- Make ready 3 tsp Raspberry Balsamic Vinegar
- Make ready 1 tsp Freshly squeezed lemon juice
- Get 1 tsp Dijon Mustard (any brand)
- Prepare 1 tsp Honey
- Make ready 1 dash Mrs.Dash Chicken Seasoning
- Get 1 Salt and pepper to taste
- Take 1 tbsp Dried Cranberries
- Take 1 tsp Pumpkin Seeds
And then there're all the other yummy bits that get tucked away between the greens so you get a little surprise with every mouthful … almonds, goat cheese, radishes, raspberries, basil, mint. A simple and delicious chicken salad you can put together in no time. The flavors of the rotisserie chicken mingled with the vinaigrette dressing and veggies Are delightful. This recipe makes extra dressing, so keep some in the fridge for another salad.
Instructions to make Oh So Yummy! Chicken Salad with Raspberry Vinagrette:
- Cut chicken breast in half and season all sides with Mrs.Dash, salt and pepper. I lightly seasoned mine but you can put as much as you want.
- Heat up 2 tsp of Olive Oil in skillet.
- Add and cook chicken for 5 minutes on each side. Remove from pan and let sit while compiling your vinagrette.
- In a bowl, whisk remaining Olive Oil, Balsamic Vinegar, Dijon Mustard, Honey and Lemon. Salt and pepper to taste.
- Cut chicken into slices.
- In a plate (or bowl) add your Baby Spring Mix, top with sliced chicken breast, sprinkle the Pumpkin Seeds, Cranberries and dress with vinagrette. THANK YOU FOR ENJOYING THIS RECIPE WITH ME! !! ENJOY!!!!!!!!!!! SO DELICIOUS!!!!
I needed something to make with that raspberry vinegar I have. The sauce was so delicious, I think I will double the recipe next time. I served it with simple boiled/ browned potatoes and a green salad, to not take away from the fancy, rich sauce. Grilled Chicken Salad with Blueberry Vinaigrette We love adding grilled chicken to our salads in the summer, but the real star here is the vinaigrette made with blueberry preserves and maple syrup. It goes great with a fresh baguette and a frosty glass of minted lemonade.
So that is going to wrap this up with this exceptional food oh so yummy! chicken salad with raspberry vinagrette recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
