Fried rice with victoria chicken and salad
Fried rice with victoria chicken and salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rice with victoria chicken and salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice with victoria chicken and salad is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried rice with victoria chicken and salad is something which I have loved my entire life. They’re nice and they look wonderful.

I was pleasantly surprised to find that this came out just as good as the fried rice I get at my favorite local Thai restaurant. I followed the recipe in terms of ingredients, but here are a few extra things I did: I pounded my chicken breasts flat, cut them up into strips, and quickly stir fried them in a little olive oil and just a pinch of salt. Beat eggs with a whisk in a small bowl and season with salt and pepper, to taste.

To get started with this recipe, we must prepare a few ingredients. You can cook fried rice with victoria chicken and salad using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice with victoria chicken and salad:
  1. Prepare 1 cup ov rice
  2. Get Onion
  3. Take Scotch bonnet
  4. Get Green beans
  5. Make ready Cabbage
  6. Prepare Pees
  7. Make ready Carrot
  8. Make ready Spices,tumeric,cinnamon
  9. Make ready Chicken
  10. Make ready Flour
  11. Get Bread crumbs
  12. Get Veg oil
  13. Prepare Carrot,milk,sugar

Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day. Make this unique and your own with this favorite Chinese rice!

Instructions to make Fried rice with victoria chicken and salad:
  1. Parboil ur rice untill it's almost done,rinse,sieve nd set aside.
  2. Slice onion nd cut other ingredients as shown in dis photo
  3. In a pot add 1serving spoon of veg oil and stir fry ol d vegetables.add ur maggi,salt, onga tumeric,cinnamon nd curry powder to taste.
  4. Add d parboiled rice in d fried veggies, nd stir it until its uniform.
  5. Lower d heat, close d pot and let it cook for about 10 mins.
  6. Your delicious fried rice is ready to serve
  7. For d chicken, wash and add onion, garlic and spice to taste and cook until its tender
  8. Add a pinch of salt in flour and mix with d chicken nd fryn in hot oil until its done
  9. Serve with carrot juice

So many varieties of fried rice can be made. These better than takeout fried rice recipes are a collage of all my favorites! This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch.

So that is going to wrap this up for this special food fried rice with victoria chicken and salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!