Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chunky salad with raspberry walnut vinegrette dressing. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Chunky salad with Raspberry walnut vinegrette dressing is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chunky salad with Raspberry walnut vinegrette dressing is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have chunky salad with raspberry walnut vinegrette dressing using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chunky salad with Raspberry walnut vinegrette dressing:
- Take 2 large cucumbers
- Take 15 1/2 oz chickpeas
- Get 1 cup shredded carrots
- Make ready 3 medium vine ripened tomatoes
- Take 2 large Granny Smith Apples
- Take 1/4 cup lemon juice
- Make ready 2 tbsp sweet basil
- Take 2 tbsp chopped parsley
- Get 1 tbsp savory
- Prepare 2/3 cup raspberry walnut dressing, I used Kens Steakhouse brand
- Take 1 1/2 tsp salt
We eat salad every day and I like variety! This is a fav in our house! Combine raspberry jam and red wine vinegar in a food processor. With the motor running slowly add in the oil.
Instructions to make Chunky salad with Raspberry walnut vinegrette dressing:
- Peel the cucumbers. Slice in half remove the seeds.
- Slice apples in half remove cores and chop into bite sized pieces. Pour the lemon juice over the apple pieces. Coat each piece of apple so it won't discolor.
- Add chickpeas drain the juices and discard keeping the chickpeas.
- Wedge the tomatoes, add them, shred the carrots and add. Add your spices and salt. Add dressing. And add apples with lemon juices.
- Mix altogether let chill and serve hope you enjoy.
Season to taste with salt and pepper. (This can be done by hand with a whisk but the dressing will easily separate.) Drizzle dressing over the salad and serve. In a large bowl, combine lettuce, apples, walnuts, and feta cheese. Place onion, sugar, vinegar, and salt in a food processor or blender. Big things come in small packages. Next time you want a dressing for a salad or cold meats or fish, don't go store-bought, go homemade.
So that’s going to wrap it up with this special food chunky salad with raspberry walnut vinegrette dressing recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!