Citrus Salad Dressing
Citrus Salad Dressing

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, citrus salad dressing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This tart, sweet salad dressing is wonderful on dark, leafy salad greens like romaine or leaf lettuce tossed with orange segments, black olives, and red onion slivers. This citrus salad dressing goes well on lots of different types of salads! It would also make a great flavoring for green beans or broccoli as a side dish.

Citrus Salad Dressing is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Citrus Salad Dressing is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have citrus salad dressing using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Citrus Salad Dressing:
  1. Make ready 1/4 Cup Extra Virgin Olive Oil
  2. Get 1 Citrus Fruit
  3. Prepare 1 Pinch Sea Salt
  4. Make ready 1/4 Teaspoon Black Pepper , freshly ground

In a small saucepan, combine juices, sugar and egg. Whisk together all the ingredients in a bowl.. Have you ever tried to make your own salad dressing? Super simple citrus dressing is a great starter recipe, and it even makes a great addition to a seasoned dressing recipe collection.

Steps to make Citrus Salad Dressing:
  1. Use any kind of citrus you like. Meyer lemons, regular lemons, Buddha's hand, Cara Cara oranges, Navel oranges, mandarins -seriously any variety with good flavor will work.
  2. Add 1/4 cup of good quality olive oil to a jar or container that is airtight. Olive oil raises the good cholesterol and is heart healthy.
  3. Wash the citrus with a vegetable brush to remove waxes and contaminants on the skin. Zest 1 tablespoon of citrus and add to the jar of olive oil. I used a blood orange because I am obsessed with them.
  4. Slice the citrus fruit to get 2 tablespoons of juice. It doesn't have to be precise, more juice means more flavor. Citrus is full vitamins and antioxidants that keep you healthy and happy.
  5. Just squeeze the fruit directly into the jar. Add sea salt and black pepper.
  6. Give the dressing a good stir before using. Use the dressing over a variety of salads, grains, and white fish. It stores well in the fridge for about a week.
  7. Checkout my blog clubdinein.com for more recipes and health tips. Twitter: @clubdinein

Homemade dressing comes together in minutes and is far healthier, cheaper, and fresher than bottled dressings with added sugars, chemicals, and fillers. Prep ahead and store in a covered jar or container in the refrigerator. If you're cooking for more than one, feel free to double or triple the dressing. Every year during back-to-school time I've got food and getting back into a consistent routine on the brain! I spent most of yesterday making school lunches for the week and prepping dinners as well.

So that’s going to wrap it up with this exceptional food citrus salad dressing recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!