Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato salad with egg. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Check Out Top Brands On eBay. This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili.
Potato Salad with Egg is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Potato Salad with Egg is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have potato salad with egg using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Salad with Egg:
- Prepare 1 Potato
- Take 1 Cucumber + ¼ tsp. salt + ¼ vinegar
- Get 1 Small carrot
- Prepare 3 slices Ham
- Make ready 1 Egg
- Prepare 1 tsp. Salt
- Make ready 1 tsp. Vinegar
- Make ready 1/4 cup Mayonnaise
My idea of pure bliss is a paper plate loaded with grill-fare and a heaping scoop of this classic potato salad! I love the creamy texture and the incredible flavor. Old-Fashioned Potato Salad is a go-to American staple proudly served at potluck BBQs and holiday gatherings. This classic rendition features tender potatoes and hard-boiled eggs tossed in a creamy mayonnaise-based dressing.
Instructions to make Potato Salad with Egg:
- Cut the top and bottom side of the cucumber and shred with food processor. Cut potato and carrot into small pieces for boiling. Also cut hams into small square pieces as well.
- Put shredded cucumbers into a zip lock bag and add salt and vinegar into the bag and shake well, marinate for 10 mins.
- Boil potato and carrot until soft. Make the boil egg as well.
- Once potato and carrot are cooked, mash them together, add ham while the mixture is still hot.
- Squeeze the water out of the cucumber. Transfer the cooled mixture into the storage container; add the rest of the ingredients (cucumber, mayonnaise, vinegar and boiled egg). Mix well.
- Refrigerate until ready to serve.
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A squeeze of yellow mustard and fresh relish add a little tang, while a medley of finely chopped veggies add just the right amount of crunch. Old Fashioned Potato Salad just like grandma made, potato salad with eggs recipe! When we use this recipe, we typically add eggs, but if you want more of a traditional potato salad you could leave the eggs out. Another great addition I like to add in sometimes is celery that's chopped finely for our old fashioned potato salad. The Best Potatoes for Potato Salad.
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