Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dilled potato salad with feta cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Invite the flavor of Greece to your next cookout by serving a potato salad tossed with crumbled feta cheese. Bring potatoes and water to cover to a boil. Whisk together vinegar, oil, dill, salt and pepper.
Dilled Potato Salad with Feta Cheese is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Dilled Potato Salad with Feta Cheese is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dilled potato salad with feta cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dilled Potato Salad with Feta Cheese:
- Get 2 lb small red potatoes, unpeeled
- Make ready 1/3 cup red wine vinegar
- Prepare 1/3 cup vegetable oil
- Get 3 tbsp chopped fresh dill (or 1 Tablespoon dried)
- Make ready 1/2 tsp you could add up to 1 teaspoon depending on taste.
- Prepare 1 large red bell pepper chopped
- Prepare 1 cucumber cut in half length wise, then sliced
- Take 1/2 cup sliced green onions
- Get 1 4oz. package of crumbled feta cheese
As much as I appreciate my mum's original potato salad, dressed with mayo and layered with hard-boiled eggs, these days I prefer something a little lighter. With the flavors of the Greek isles (feta cheese, Kalamata olives and fresh oregano), this version will make you forget your grandma's potato salad in a flash. The recipe: The dressing: Macaroni and Cheese Recipes. Southern Dill Potato Salad Southern Dill Potato Salad.
Instructions to make Dilled Potato Salad with Feta Cheese:
- Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters.
- Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes.
- Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine.
- Cover and chill for at least 2 hours.
If you love the flavor of dill you'll LOVE this potato salad! It tastes a little bit like "sour cream and onion" due to the green onion in this. I followed the recipe exactly using the optional salt and cracked black pepper. To lighten it up I used Hellman's lite mayo and light sour cream. Fresh Dill Red Potato Salad with Feta is a flavorful twist on a traditional potato salad.
So that’s going to wrap it up with this exceptional food dilled potato salad with feta cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
