Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, not your mama's potato salad!. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Say goodbye to potato salad drenched in mayo. Peel potatoes, and cut into ½-inch cubes. Summertime is coming and with it brings outdoor fun, family, friends and BBQ's!
Not your Mama's potato salad! is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Not your Mama's potato salad! is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Not your Mama's potato salad!:
- Get salad
- Take 5 small potatoes (I like yukon gold or red)
- Make ready 5 hard boiled eggs
- Take 3 green onions, thinly sliced
- Make ready 1/2 red bell pepper, diced
- Prepare 3 slice crispy bacon, diced
- Prepare 1/4 mayonnaise
- Make ready 2 tbsp course ground dijon mustard
- Prepare 1 tsp salt
- Get 1 tsp black pepper
- Prepare 1/2 tsp paprika
- Get 1/2 tsp garlic powder
- Make ready 1/2 tbsp apple cider vinegar
I generally steer clear of any two-part food ending in the word salad: tuna, chicken, seafood, egg, macaroni. To be fair, I should disclose that within the last few years. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays. But Mama made it the way her mother did, and that's the way I still make it today.
Instructions to make Not your Mama's potato salad!:
- Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
- Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
- Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
- Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
- Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!
Try it and see if it isn't one of the best-tasting potato salads you have ever eaten! —Sandra Anderson, New York, New York If you think something might be good in your potato salad, try adding it to a small amount. Taste it before adding it to the rest of the batch. How to Make Mama's Potato Salad. Potato salad is one of the easiest side dishes you can make for big payoff when it's done. Great recipe for "Angela's NOT your Mama's Potato Salad".
So that’s going to wrap this up for this special food not your mama's potato salad! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
