Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato Salad is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Potato Salad is something that I’ve loved my whole life.
Fill Your Cart With Color Today! Most potato salads look and taste better when made with low-starch red boiling potatoes. Place potatoes in a large saucepan and cover with water.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato Salad:
- Make ready 3 lb Potatoes
- Get 4 Eggs
- Prepare 1 1/2 cup Mayo
- Prepare 2 tbsp Milk
- Make ready 2 tbsp Vinegar
- Get 1/2 cup Sliced green onions
- Take 1/2 tsp Salt
- Prepare 1/4 tsp Pepper
- Get 1 cup Celery
- Make ready 1/2 can of corn
Once you master this easy recipe, try another from our collection of potato salad recipes. I never made potatoe salad before and this disappeared very quickly. Didn't have celery seeds or mustard. Dry mustard would be a nice touch.
Instructions to make Potato Salad:
- Cook potatoes for 15 minutes… Let it cool then cut into pieces
- Boil eggs.. Let cool the peel and cut into pieces
- Slice green onions and cut celery into pieces
- Mix all ingredients together… Refrigerate until served
Potato Salad Ingredients: Alright, let's talk ingredients! To make this Southern potato salad recipe, you will need: Potatoes: I prefer buttery Yukon Gold potatoes for this recipe, but Russets or red potatoes would also work well too. Feel free to peel your potatoes if you do not like the skins, but I always leave them in because I like the extra texture that they add. Our potato salad recipe airs on the classic, more traditional side, but we do have a couple of tweaks. (If you are looking for a non-creamy dressing, take a look at our green bean and potato salad with feta and olives or this herby, mayo-free version.) Dilly Potato & Egg Salad. Everyone has a favorite potato salad, and this is mine.
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