Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, german potato salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Add onion to the bacon grease, and cook over medium heat until browned. Add the vinegar, water, sugar, salt and pepper to the pan. Bring to a boil, then add the potatoes and parsley.
German potato salad is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. German potato salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have german potato salad using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make German potato salad:
- Get 5-6 strips bacon
- Make ready 1 medium onion
- Get 2 pounds red potatoes. they don't make mashed potato salad !
- Get 1/4 cup miracle whip
- Prepare 2 tbsp Apple cider vinegar
It seems nothing like authentic Hungarian Goulash, but it is easy to see how we. The German Potato Salad keeps very well in the refrigerator for a few days. All it needs is a gentle warming before setting it on the table. Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl's dabbles , and feeding people makes her happy!
Steps to make German potato salad:
- Prepare potatoes 1/2 inch cubes work well.
- Place fine diced onions in skillet. Fine chop bacon add to skillet cook with onions.
- When potatoes are done cool first. Then place in mixing bowl.
- Add miracle whip and onions and bacon. A little oil will also add flavor.
- Mix well and serve. Enjoy !
This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad. When the owner learned I was getting married, he gave me the recipe as a wedding. German settlers brought hot potato salad, and that savory combination of warm potatoes lightly dressed with hot bacon fat and vinegar became entrenched in Pennsylvania and throughout the Midwest. While beef broth might seem like an unexpected ingredient, it's a must for authentic German potato salad.
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